Misty Morning Coffee
Ugandan Apple
Ugandan Apple
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Uganda: Organic, Rain Forest Alliance
| This Offering Country: Uganda Tasting Notes: Brown Sugar, Vanilla, with notes of lemon, raspberry, and peach Roast Level: Medium Region: Mt Elgon Sipi Falls Variety: Bugusu, Nyasaland Certification/grading: Organic, Rain Forest Alliance Grower: Small family farms and have been in the family for 4 or more generations Altitude: 4,000 To 8,000 feet above sea level Soil: Volcanic loam Process: Washed and Sun Dried on Raised Beds. Hand sorted in traditional fashion. |
Coffee is a major export crop in Uganda, and the country is known for producing high-quality Arabica coffee. The main coffee growing regions in Uganda are located in the western and southwestern parts of the country, where the climate is cool and dry, with high altitude and well-drained soil. These conditions are ideal for coffee production.
The main coffee growing regions in Uganda include:
Kigezi: This region is located in southwestern Uganda and is known for producing high-quality Arabica coffee. The main coffee varieties grown in this region include Bourbon and Kent.
Ankole: This region is located in southwestern Uganda and is known for producing Arabica coffee, as well as Robusta coffee.
Buganda: This region is located in central Uganda and is known for producing Arabica coffee. The main coffee varieties grown in this region include Bourbon and Kent.
Toro: This region is located in western Uganda and is known for producing Arabica coffee. The main coffee varieties grown in this region include Bourbon and Kent.
Rwenzori: This region is located in western Uganda and is known for producing Arabica coffee. The main coffee varieties grown in this region include Bourbon and Kent.
Bugisu: This region is a region located in eastern Uganda, near the border with Kenya. The cool, dry climate and high altitude of the region are ideal for growing coffee. The region is home to Sipi Falls a series of three waterfalls located on the eastern slopes of Mount Elgon. The falls are a popular tourist attraction in Uganda, and they are known for their beauty and the stunning views of the surrounding landscape. The coffee is grown using traditional methods, and is a specialty or artisanal coffee.
Overall, Uganda is a major coffee producer in Africa, and the country's coffee is highly sought after by buyers around the world due to its high quality and distinctive flavor.
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